The Food and Drug Administration is responsible for preserving public health by guaranteeing the safety, effectiveness, and security of human and veterinary pharmaceuticals, biological products, and medical devices, as well as the safety of our country's food supply, cosmetics, and radiation-emitting items. The agency also provides leadership on issues before Congress and the public related to drugs, foods, and other materials that affect human health.
FDA works with domestic and international partners to protect consumers from unsafe products that may threaten their health or cause them to suffer financial loss. The agency uses several tools to accomplish this mission including: research and development into the safety of possible contaminants in food and drugs; the publication of guidelines for manufacturers on how to produce safe products; enforcement of current laws governing the production of foods, drugs, and other products; and education of the public about health and safety issues.
FDA is an agency within the U.S. Department of Health and Human Services.
It was created in 1938 during the New Deal era when President Franklin D. Roosevelt signed into law the Federal Food, Drug, and Cosmetic Act. The act established FDA as an independent agency within the Department of Health and Human Services (HHS).
Its mission is to safeguard the public health by ensuring the safety, efficacy, and security of food, drug, and cosmetic products, and by providing leadership on other health matters.
The Food and Drug Administration (FDA) is in charge of ensuring the safety, effectiveness, and security of human and veterinary pharmaceuticals, biological products, medical devices, our nation's food supply, cosmetics, and radiation-emitting goods. The FDA also plays a key role in preventing harmful chemicals from entering our food and environment through the clearance process for new foods, drugs, and other products.
In addition to overseeing the safety of these products, the FDA also regulates their labels to ensure they are accurate and not misleading. For example, the FDA requires drug labels to include information about adverse reactions people may experience while taking the medication. Labels also must indicate whether a drug is safe during pregnancy or if it contains any nicotine or alcohol.
Furthermore, the FDA requires manufacturers to submit new drugs for review before they can be sold or administered to patients. This ensures that only safe and effective medications reach the market place.
Finally, the FDA plays an important role in responding to emergencies involving food, drugs, and other health products by conducting toxicology studies on the affected products and providing advice to state and local officials on how to best deal with the problem.
In conclusion, the FDA is responsible for ensuring the safety of food, drugs, and cosmetics by reviewing their effects before they can be released to the public.
The FDA's Mission The Food and Drug Administration is responsible for preserving public health by guaranteeing the safety, effectiveness, and security of human and veterinary pharmaceuticals, biological products, and medical devices, as well as the safety of our country's food supply, cosmetics, and radiation-emitting items. It does so by: evaluating new drugs and other biological products that may be placed on the market; ensuring that all medications are safe and effective for their labeled uses; reviewing the security procedures of manufacturers; and providing leadership on issues before it becomes a problem.
In addition to regulating drug companies and producers of food, cosmetics, and other products that can be used by humans or animals, the FDA also works to prevent diseases and accidents through its research activities. It carries out this work by conducting scientific studies of potential dangers to people and animals, using different methods such as laboratory experiments and field investigations. The results of these studies help the agency formulate plans to combat disease and abuse of drugs, promote safer practices in the manufacturing process, and improve the safety of foods, supplements, and other products that come into contact with many people every day.
Finally, the FDA ensures the safety of our nation's food supply by requiring manufacturers to prove their products are safe for consumption before they can be sold to the public. This responsibility belongs to any company that produces a new food product or changes an existing one by adding or removing ingredients.
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